LIMITED OFFERING - KENYA AA GIKANDA NDARO-INI
This light roast is full-bodied with a wine-like acidity. Sweet citrus and tartness are accompanied by fresh berry and fruit notes with a delicate, floral finish. Excellent as a pour over or in an aeropress.
strawberry, rhubarb, cherry
LIGHT ROAST
Varietal - Bation, Ruiru
Process - Washed
Elevation - 1600 - 1800 masl